Jon brought me to try this fairly new milkshake place called Once Upon A Milkshake at Maxwell Chambers. He had heard lots of good reviews about it, and since he knows I like milkshakes, brought me there on Deepavali.
We headed there after lunch at a nearby Japanese-style Korean restaurant called Bukang Tuna which sells the strangest looking fish I've ever seen, the Flatfish. Honestly, it looks like the entire species have some kind of deformity, but that's just how they are. Look at how the fish develops!
And as it turns out, many so-called food fish are a kind of Flatfish too, like flounder, plaice, halibut, and sole. Find out more from wiki!
Anyhow, the fish must be the specialty of the restaurant cos they had lots and lots of Flatfish in the fish tanks. None of them were moving at all though, which made me wonder how they swim given one fin is on top (facing the sky) and one below (facing the bottom of the tank).
Anyhow, the fish must be the specialty of the restaurant cos they had lots and lots of Flatfish in the fish tanks. None of them were moving at all though, which made me wonder how they swim given one fin is on top (facing the sky) and one below (facing the bottom of the tank).
We didn't try the Flatfish that day, but the lunch sets we
had were good and value for money. The service is good too. They even on their own initiative brought a small bowl of beef porridge for Asher. Gratis! Definitely scored points with me on that count.
had were good and value for money. The service is good too. They even on their own initiative brought a small bowl of beef porridge for Asher. Gratis! Definitely scored points with me on that count.
But anyway back to the milkshake.
It's a simple setting with the decor du jour of mismatched chairs. Not quite so ecclectic since the chairs were mass-produced pieces rather than unique one-of-a-kind ones. But again, I digress.
The shakes were good! I am absolutely of the opinion that milkshakes must be thick, otherwise it's just milk. Milkshake that's thin in consistency is a waste of time. So far the closest to a proper milkshake has been good ol' McDonald's. It's thick, it doesn't melt too quickly, and cheap haha.
The milkshakes sold here are of a thick consistency as well, but are much smoother than the McDonald's ones. Mac's shakes can sometimes be too powdery/grainy. There's a wider range of flavours to choose from too. I had Cerious Maple which was exactly what I was looking for that day - something simple with a twist. It's essentially vanilla with some maple syrup and sprinkled with crunchy maple cereal flakes. Jon had the Vanilla Pot, which was basic vanilla - a good way to test the quality of a shake.
Their other flavours sound quite exciting too and there are a few I'm already eyeing for our next visit there, such as Chocolate Truffle Castle, Litchi Otokonoko, Grumbling Raisins..er...actually, I think I most of their flavours sound quite good, and would suit different moods/weathers.
Cerious Maple
Enjoying big gulps of our shakes before nodding off contentedly for his nap
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